Go Back

Mexican Pizza

My vegetarian Mexican pizza is the perfect throw together appetizer, lunch, or dinner. Made with just 7 simple ingredients, this zesty twist on the Italian classic will be a new family favorite.
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Cuisine: Mexican
Servings: 1
Author: Chelsea LeBlanc


  • 1 whole wheat tortilla
  • 2 tbsp sabra jalapeno hummus
  • 2 tbsp black beans
  • 2 tbsp corn
  • 5 cherry tomatoes quartered
  • 2 tbsp Mexican cheese
  • 2 slices of avocado


  • Preheat oven to 375 degrees. Place tortilla on a baking sheet and bake for 5 minutes until golden and firm.
  • Top with hummus, beans, corn, tomatoes, cheese, and avocado.
  • Slice and enjoy!