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Healthy Turkey Meatball Recipe

This healthy turkey meatball recipe is great for kids and adults. You can use this simple recipe as an appetizer, main dish, or on a pasta. 
Prep Time10 minutes
Cook Time15 minutes
Course: Appetizer, Dinner, Main Course, Tailgating
Cuisine: Italian
Keyword: meal prep, meatballs, turkey, turkey meatballs
Servings: 4 people

Ingredients

  • 1 lb 93/7 lean ground turkey
  • 1 egg
  • 1/2 cup parmesan cheese, grated
  • 1/2 cup bread crumbs
  • 1/4 cup fresh basil, chopped, or 1 tsp dried basil or Italian seasoning
  • 1 tablespoon garlic minced, or 1 tsp of garlic powder
  • 1/2 small onion, diced, or 1 tsp of garlic powder
  • 1 tablespoon Worcestershire  sauce
  • 1/2 teaspoon pepper

Instructions

  • Preheat oven to 375° F. Line a sheet pan with aluminum foil for easy clean up and set aside.
  • In a medium sized bowl, mix all ingredients together thoroughly with your hands. Roll into about 15 meatballs and place on sheet pan. Bake until golden brown, about 15- 20 minutes or until internal temperature reaches 165 degrees Fahrenheit.
  • Serve on top of pasta or zoodles, as an appetizer, or even on a grain bowl.